Recipes | Pasta

Fettuccine Bolognese

3 turkey italian sausages 1 onion, finely chopped 1 carrot, finely chopped 1 celery stalk, finely chopped 2 cloves garlic, minced 2 28 oz. cans tomatoes, drained & chopped 1/2 cup dry white wine 2 tablespoons tomato paste 1 tablespoon dried rosema

Garden Greek Pasta Salad

Aegean Artichoke & Penne Pasta Salad Angel Hair Pasta with Basil Cream Sauce Angel Hair Pasta with Onion-Mushroom Sauce Capellini With Clam Sauce Chicken Tetrazzini Clams in Tequila-Spiked Tomato Sauce on Vermicelli

Gluten Free Baked 'mac & Cheese'

1 box ( 1 lb / 454 g ) Notta Pasta Fettuccine 4 Tbsp butter 1 small onion, minced 3 Tbsp potato starch* 3 cups whole milk 1 tsp salt 1/2 tsp fresh ground pepper 1/2 tsp dried thyme leaves 1 bay leaf 2 & 1/2 cup

Lemon Scallops With Curry Yogurt Sauce

1/2 box ( 8 oz / 227g ) Notta Pasta 1 & 1/4 lbs sea scallops Lemon & Pepper Seasoning Salt, to taste 2 Tbsp butter 1 bunch scallions, chopped, greens separated from whites 4 cloves garlic, minced 2 tsp Madras curry powder

Lemon Chicken Pasta

1 teaspoon olive oil 2 cloves garlic, minced 8 ounces boneless skinless chicken breast, sliced 1/2 cup frozen baby peas 1/3 cup carrot, coarsely shredded 1/2 cup chicken broth 2 tablespoons nonfat cream cheese 2 cups farfalle pasta, cooked (bow tie

Light Pasta Primavera

1 pound asparagus, trimmed and cut into 1-inch pieces 1 tablespoon olive oil 1 onion, chopped 2 cloves garlic, minced 2 cups sliced mushrooms 2 carrots, sliced 1 large zucchini, chopped 1/2 cup fresh basil, chopped 3/4 tablespoon salt 1/2 tablesp

Macaroni & Cheese

12 ounces low-fat cottage cheese 8 ounces lowfat sour cream 4 cups elbow macaroni, cooked 2 cups lowfat cheddar cheese, shredded 1/2 cup skim milk 1 green onion, chopped 3/4 teaspoon salt 1/2 teaspoon pepper 2 egg whites Butter-flavored cooking s

Notta Pasta With Tomato, Basil And Caper Sauce

1 box ( 1 lb / 454 g ) Notta Pasta, any type 3 pounds fresh plum tomatoes 1/3 cup extra virgin olive oil 1 medium onion, chopped 6 cloves garlic, minced 1/4 teaspoon crushed red pepper 1 tablespoon capers 1 teaspoon suga

Pasta Carbonara

6 ounces turkey bacon, chopped 2 garlic cloves, minced 6 cups spaghetti, cooked 1/4 cup grated Parmesan cheese 2 tablespoons minced fresh parsley 1/4 teaspoon freshly ground pepper 1 cup 2% low-fat milk 6 tablespoons egg substitute

Pasta E Fagioli

2 quarts broth, (vegetable or chicken) 1 teaspoon olive oil 1 cup red onion, finely chopped 1/2 cup celery, finely copped 1 tablespoon garlic, minced 2 teaspoons fresh rosemary, chopped 2 teaspoons fresh sage, chopped 2 cups tomatoes, seeded and fi