Recipe's | Japanese Foods | Japanese Cabbage Salad With Chicken
How to Cook Japanese Cabbage Salad With Chicken:
Japanese Cabbage Salad With Chicken Ingredients:
2 tbsp. sesame seed 2 tbsp. slivered almonds 1/2 head cabbage, thinly -sliced 2 green onions with tops, -chopped 1 pkg. ramen noodles, broken -and uncooked 1 chicken breast, boiled and -chopped Dressing: 1/2 cup vegetable oil 3 Tbsp. vinegar 2 Tbsp. sugar 1 tsp. salt 1/2 tsp. pepper Mix all ingredients together and pour over salad mixture; toss lightly. Chill overnight
Directions:
Toast sesame seed and almonds in oven until light brown. Combine with remaining ingredients.
