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Recipes | Salad

Pears & Fruits


1/2 Kg. pears, pared, seeded and cut into chunks 1 can (850 g) DEL MONTE Fiesta Fruit Cocktail with Passion Fruit Juice, drained (reserve syrup) 1 pack (125 ml) DEL MONTE Fruit Salad Cream, chilled 1/4 cup condensed milk


Petchay Salad


2 bundles of petchay (washed, blanced and cut into 1?) 1 big red onion (sliced into rings) ?-teaspoon table salt 1 teaspoon honey 1-teaspoon black pepper (freshly grounded) 1-teaspoon minced garlic 2-cups vinegar


Pineapple Potato Salad


6 small (900 g) kamote (sweet potatoes) 1 medium (100 g) carrot 5 small (750 g) potatoes 15 pcs Baguio beans (snap beans) 1 can (234 g) DEL MONTE Fresh Cut Crushed Pineapple 2 Tbsp sweet pickle relish 1 Tbsp onion, chopped 1 tsp prepar


Shrimp Melon Salad


150 g medium shrimps 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup) 1 medium (500 g) melon (cantaloupe), cut into tidbits 1/2 cup mayonnaise 1/4 cup DEL MONTE Original Blend Ketchup


Taco Salad


1 lb ground beef 1 small onion, chopped 1/2 cup taco sauce 1/2 cup sour cream 1/4 teaspoon salt 4 cups shredded lettuce 3/4 cup shredded cheddar cheese 2 medium tomatoes, chopped sliced pitted ripe olives tortilla chips


Watergate Salad


2 pkg (4-serving size each) Jell-O Pistachio Flavor Instant Pudding & Pie Filling 2 cans (20 oz each) crushed pineapple in juice, undrained 2 cups Jet-Puffed Miniature Marshmallows 1 cup chopped Planters Pecans 3 cups (8 oz tub) thawed Cool Whip Whipp


 
 

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